Sushi Bar - Catering Menu

Blue Ribbon Special Platter for 4

$300

20 Pieces Sashimi - 4 Pieces Each: 
Tuna, Yellowtail, Salmon, 
Albacore, White Fish

12 Pieces Sushi: Chef's Choice

1 Rolls Each: Blue Ribbon Rolls, Sakana San Shu, 
Spicy Scallop